Royal Kashmiri Kahwa

Delight in the cherished tradition of Kashmiri breakfast tea, a beloved staple among Kashmiris and a treasure trove of exotic flavors and fragrances. Crafted with finesse, this captivating blend features a foundation of premium green tea leaves, revered for their delicate yet invigorating taste. Infused with a symphony of spices and embellished with the finest ingredients, each sip promises a journey through Kashmir's rich culinary heritage.


At the heart of this enchanting brew lie the earthy notes of almonds, imparting a subtle nuttiness that harmonizes with the tea's inherent freshness. The fragrance of cardamom dances on the palate, its warm and floral essence intertwining with the tea's brisk character. Meanwhile, the comforting warmth of cinnamon and the boldness of cloves add depth and complexity to the blend, creating a symphony of flavors that unfold with every sip.


But it is the addition of rose petals and saffron that truly elevates this tea to celestial heights. The delicate petals impart a floral aroma that evokes the lush gardens of Kashmir, while the precious saffron threads infuse the brew with a golden hue and a luxurious touch. Revered for its exquisite flavor and aroma, saffron lends a subtle sweetness and a hint of earthiness, transforming each cup into a sensory masterpiece.


As you savor this exquisite concoction, you are transported to the majestic landscapes of Kashmir, where tea is more than just a beverage—it is a celebration of culture, hospitality, and the timeless art of blending. Whether enjoyed as a morning ritual or shared with loved ones over lively conversations, Kashmiri breakfast tea is a testament to the region's unparalleled craftsmanship and reverence for tradition.


Indulge in the opulence of Kashmiri breakfast tea and experience the magic of this time-honored tradition. With each sip, immerse yourself in a world of unparalleled beauty and flavor, and let the enchantment of Kashmir infuse your senses with warmth and wonder.