Jain dietary principles—completely free of onion, garlic, root vegetables, and fermented items. Their Jain menu is thoughtfully crafted to retain rich taste, nutrition, and variety without compromising on religious guidelines.
Popular Jain dishes include delicately spiced sabzis, daal, Jain pav bhaji, Jain pulao, kachoris, khichdi, and a variety of sweets like mohanthal and shrikhand. Each dish is prepared using fresh, seasonal ingredients, with a focus on hygiene, simplicity, and authenticity.
Perfect for religious events, Jain weddings, Paryushan, and spiritual gatherings, Bakul Catering offers customized Jain food packages that cater to both traditional and contemporary palates. Their services are highly praised for on-time delivery, courteous staff, and consistently high-quality food.