Source: Meat from mature cattle (cows, steers, bulls)
Color: Deep red, depending on the cut and aging process
Nutritional profile: High in protein, iron, vitamin B12
Fat content: Varies depending on the cut, with higher quality beef having visible marbling
Major cuts: Chuck, rib, loin, round
Grading: Different systems exist to classify beef quality based on factors like marbling and maturity
Features & Benefits
Beef is a complete protein that contains many essential vitamins and minerals. It can help with muscle growth, energy levels, and immune function.
Beef Meat 1 kg
₹
400
Beef is meat from a full-grown cow or steer. It's a red meat that's high in protein, iron, and vitamin B12. Beef can be prepared in many ways, including steaks, roasts, and ground beef.
Source: Meat from mature cattle (cows, steers, bulls)
Color: Deep red, depending on the cut and aging process
Nutritional profile: High in protein, iron, vitamin B12
Fat content: Varies depending on the cut, with higher quality beef having visible marbling
Major cuts: Chuck, rib, loin, round
Grading: Different systems exist to classify beef quality based on factors like marbling and maturity
Features & Benefits
Beef is a complete protein that contains many essential vitamins and minerals. It can help with muscle growth, energy levels, and immune function.
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