Rasmalai is a popular Indian dessert made of cottage cheese dumplings soaked in a creamy milk syrup. The dumplings are also known as rasgullas. Rasmalai is often garnished with chopped nuts like almonds and pistachios
Cottage cheese (paneer or chhena), Milk, Sugar, Cardamom, Saffron, and Chopped nuts.
Ras malai
Rasmalai is a popular Indian dessert made of cottage cheese dumplings soaked in a creamy milk syrup. The dumplings are also known as rasgullas. Rasmalai is often garnished with chopped nuts like almonds and pistachios
Rasmalai is a popular Indian dessert made of cottage cheese dumplings soaked in a creamy milk syrup. The dumplings are also known as rasgullas. Rasmalai is often garnished with chopped nuts like almonds and pistachios
Cottage cheese (paneer or chhena), Milk, Sugar, Cardamom, Saffron, and Chopped nuts.
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