At Meghdoot Dhabha, located at Dewas Naka in Indore, the Gobhi Paratha is a delectable highlight of their menu. This paratha is a traditional Indian flatbread, generously stuffed with a spiced cauliflower filling. The cauliflower, finely grated and seasoned with a blend of aromatic spices such as cumin, coriander, turmeric, and garam masala, infuses the paratha with rich, savory flavors.
The paratha itself is prepared with precision to achieve a perfect balance of softness and crispiness. It's cooked on a griddle until golden brown, resulting in a deliciously flaky texture. The dish is served piping hot, enhancing its taste and aroma. Accompanied by fresh curd, tangy pickles, and sometimes a side of spicy curry or a cooling raita, the Gobhi Paratha offers a satisfying and wholesome meal. The warm, rustic ambiance of Meghdoot Dhabha further elevates the dining experience, making it a favorite spot for enjoying traditional, flavorful Indian cuisine.
Go to homepage
.png "Click To Buy")
