MEGDHOOT DHABA

Meghdoot Dhabha, located at Dewas Naka in Indore, is renowned for its delicious Laccha Paratha, a standout item on its menu. This paratha is a traditional Indian flatbread known for its distinctive crispy and flaky texture. Made from whole wheat flour, it's carefully layered and cooked on a griddle to achieve a perfect balance of crispiness and softness. Each paratha is a golden-brown delight, often enjoyed with a variety of curries, dals, and pickles. The unique preparation technique, which involves folding and rolling the dough multiple times, results in the signature crunchy layers that elevate the taste experience. The paratha is typically served hot, straight from the tawa, enhancing its rich flavor and texture. The rustic ambiance of Meghdoot Dhabha adds to the authentic experience, making it a popular spot for both locals and visitors seeking a genuine taste of Indian comfort food. Whether paired with a spicy curry or enjoyed on its own, the Laccha Paratha here is a true culinary treat.