- Take 1 cup of K-PRA Thalipeeth Mix Flour in a bowl
- Add water gradually and knead to form a soft dough
- Divide the dough into small portions and flatten on a greased griddle
- Cook on both sides until golden brown
- Serve hot with yogurt, pickle, or chutney for a complete meal
Keywords: Thalipeeth Mix Flour, Maharashtra, traditional, authentic, grains, spices, easy-to-use.