- In a pan, heat oil and sauté chopped onions until golden brown.
- Add diced tomatoes and cook until soft.
- Stir in SUHANA MUTTER PANEER MIX 50G and cook for a few minutes.
- Add cubed paneer and peas, along with water if needed.
- Simmer until the paneer is heated through and the flavors meld together.
- Serve hot with chapati or rice for a satisfying meal.
Keywords: Mutter Paneer Mix, Indian spices, SUHANA, 50g, easy cooking