SMD

Soya chaap is a popular Indian dish made from soya chunks or textured vegetable protein (TVP).

Malai pyaz is a popular Indian dish made with onions cooked in a creamy gravy. The onions are usually simmered in a rich mixture of cream, yogurt, and spices.

Mushroom Masala is a flavorful Indian dish made with mushrooms cooked in a spiced tomato-based gravy.

Kadi Pakora is a popular North Indian dish consisting of deep-fried gram flour (besan) fritters (pakoras) served in a tangy yogurt-based curry (kadhi).

Malai Kofta is a popular Indian dish made of deep-fried dumplings (koftas) made with mashed potatoes, paneer, nuts, and spices, served in a creamy tomato-based gravy (malai).

Mixed vegetables, often abbreviated as "mix veg," typically refers to a dish made with a variety of vegetables cooked together.

Chana masala is a popular Indian dish made with chickpeas (chana) cooked in a spicy and tangy tomato-based sauce, typically flavored with various spices such as garam masala,

Bhindi fry is a delicious Indian dish made with okra (bhindi) that's sliced and then fried with various spices.

Bhindi masala is a popular Indian dish made with okra (bhindi) cooked in a spicy and tangy gravy.

Dal Makhani is a popular North Indian dish made with whole black lentils (urad dal), red kidney beans (rajma), butter, and cream

Dal fry is a popular Indian dish made from lentils (usually yellow lentils or toor dal) cooked with onions, tomatoes, and spices. It's typically served with rice or Indian breads like roti or naan.

Kaju curry is a popular Indian dish made with cashew nuts (kaju) cooked in a creamy, mildly spiced gravy. It's often served with rice or Indian breads like naan or roti.

Paneer Bhurji is a popular Indian dish made with crumbled paneer sautéed with onions, tomatoes, and spices.

Paneer Takatak is a popular North Indian dish made with paneer and assorted spices. It's typically cooked on a griddle or tawa,

Paneer tikka masala is a popular Indian dish made with paneer marinated in spices and yogurt, then grilled or baked until charred

Paneer Lababdar is a popular North Indian dish made with paneer cooked in a rich and creamy tomato-based gravy.

Paneer Butter Masala is a popular North Indian dish made with paneer cooked in a rich and creamy tomato-based gravy.

Khoya Paneer is a delicious North Indian dish made with paneer and khoya It's typically cooked in a rich and creamy gravy flavored with aromatic spices like cardamom, cloves, and cinnamon

Shahi Paneer is a popular North Indian dish made with paneer (Indian cottage cheese) cooked in a rich and creamy gravy made from tomatoes, onions, cashews, and various spices

Kadai Paneer is a popular Indian dish made with paneer (Indian cottage cheese), bell peppers, onions, and tomatoes, cooked with aromatic spices in a kadai (Indian wok).

Handi Paneer is a popular North Indian dish made with paneer cooked in a spiced tomato-onion gravy. It's usually prepared in a handi, a traditional Indian cooking vessel, hence the name

Palak Paneer is a popular North Indian dish made with spinach and paneer cooked with various spices like cumin, coriander, turmeric, and garam masala

Matar paneer is a popular Indian dish made with paneer and green peas cooked in a tomato-based gravy, often flavored with various spices like cumin, coriander, garam masala, and turmeric.