Our DUM ALOO is a traditional Indian dish featuring baby potatoes cooked in a rich and fragrant gravy. Made with a blend of aromatic spices and a creamy texture, this dish is a favorite among both vegetarians and meat-lovers. The potatoes are slow-cooked in a sealed pot or 'dum', allowing all the flavors to meld together and infuse into each bite. Whether you're craving a comforting meal at home or looking to impress guests at a dinner party, our DUM ALOO is a must-try dish for any food enthusiast.
- Made with premium baby potatoes - Rich and creamy gravy infused with aromatic spices - Slow-cooked in the traditional 'dum' style for enhanced flavor - Versatile dish that can be paired with rice, bread, or enjoyed on its own - Satisfies cravings for traditional Indian flavors - Provides a hearty and filling meal option for vegetarians - Adds an exotic flair to your dining experience - Easy to prepare and enjoy with friends and family
- Heat the DUM ALOO in a pan on the stovetop or microwave until piping hot. - Stir the gravy and potatoes gently to ensure even heating. - Serve the DUM ALOO with rice, naan, or roti for a complete meal. - Store any leftover DUM ALOO in an airtight container in the refrigerator for up to 3 days. Reheat before consuming for the best taste. - Enjoy the authentic flavors of our DUM ALOO with your loved ones and savor each bite.
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08:00 AM - 08:30 AM, Thursday, Nov 24, 2024
Indian Standard Time
Shahanab