1. Heat a non-stick pan over medium heat.
2. Remove the Plain Pratha from the packaging and place it on the heated pan.
3. Cook for 1-2 minutes on each side until golden brown and heated through.
4. Serve hot with your favorite curry, chutney, or yogurt.
5. Store any leftovers in an airtight container in the refrigerator for freshness. Enjoy!
Keywords: Plain Pratha, Indian cuisine, traditional, authentic, versatile, handmade, flavorful