DB Chinese Point

Veg lollipop at DB Chinese Point in Indore is a popular appetizer that brings a delightful twist to traditional Chinese cuisine. These lollipops are made from a mixture of finely chopped vegetables, including carrots, cabbage, beans, and bell peppers, combined with flavorful spices and herbs. The mixture is shaped into small balls, skewered on sticks, and then deep-fried to a golden brown perfection. Each bite offers a satisfying crunch on the outside while maintaining a soft and flavorful interior. 

The lollipops are served with a tangy and spicy dipping sauce that complements the savory taste of the vegetables, adding an extra layer of flavor to the dish. The presentation is both fun and appealing, making it a favorite among both kids and adults. Perfect as a starter or a snack, these veg lollipops are a testament to DB Chinese Point's ability to innovate while staying true to the essence of Chinese street food. Whether you're a local or a visitor, this dish is a must-try for anyone looking to enjoy a vegetarian delight with a twist.